What I bought:

 

• Spicy greens, shiso, and baby squash from Dandelion Spring Farm 
• A bouquet of sunflowers from Merrifield Farm
• "Hot Dilly Pickles" from Uncle's Farm Stand
• Peas from Beckwith Farms
• John Davis climbing roses from Michal at Old Sheep Meadows Nursery .  Check out their site.  The gardens in Alfred look like a perfect destination for a Sunday afternoon drive. 
• Kohlrabi and garlic scapes from Lalibela Farm
• Fennel and radicchio from Fishbowl Farm
• Baby Swiss chard and purple peacock broccoli from Old Ocean House Farms
• Oak leaf lettuce and tomatoes from Olivia's Garden

What I did with it:

• Fennel orange salad with parmesan curls and honey vinaigrette, served on a radicchio "platter" (which was a nice background to the somewhat sweet salad) - first pic
• Simple Treatment #1: scrambled eggs with garlic scapes and bleu cheese (not to be eaten just before a meeting or first date!)  - second pic
• Comfort food: spaghetti with garlic scape pesto, topped with meatballs  - third pic
• Simple Treatment #2: Sliced kohlrabi, red peppers and carrots with lemon white bean hummus
• Baby swiss chard and purple peacock broccoli with crushed red peppers and currants
• Fried tofu batons on spicy greens and shiso with sour plum dressing
• Simple Treatment #3: baby squash sauteed in butter, olive oil, Maine sea salt and pepper
• Simple Treatment #4: chef salad with oak leaf lettuce, tomatoes, hard-boiled eggs, peas, corn and low-fat chicken sausage